"Hagiography, local cuisine, and mud-bathing" - Yiorgos is a Food And Beverage-Maitr d' hotel and an accomplished cook, with more than 25 years of experience in the tourism & travel business, at hotels, bars and restaurants. He also has long experience in making amazing drinks and delicious dishes, some based on his own recipes. He loves his home town of Messolonghi and knows all the worth-visiting hotspots

“Sights and local atmosphere walkabout" - Maria holds a first degree in English Language, and an M.A. and a Ph.D in English literature. She is a qualified teacher of the English & Greek languages, with more that 25 years of teaching experience. She loves to convey her knowledge and expertise to her guests and students. She is also an arts connoisseur, having organized a number of greek art festivals in London

"Discover the mythical and authentic city" - Maria loves the city to the utmost. She is an accomplished self-taught photographer and loves discovering Athens hidden spots that are behind the tourists’ façade. She is an excellent cognoscenti on everything concerning Athens cuisine, entertainment opportunities, and the Athens history, myths and traditions

"Producing handmade soap and creams" - Katerina is an anthropologist by profession, and has conducted extensive research into the traditional production process for natural soap and therapeutic waxes and pure essences, based on olive oil. She seeks to educate people on the benefits of using traditional ancient techniques in order to produce natural beauty products

"Farming, cuisine and basketry" - Paraskevi is a devoted lover of the cretan way of life. She loves cooking, exploring the lovely cretan countryside, and meeting new people from different countries

"Chania off the beaten track" - Kostas lives and works in Chania, Crete. Being a multi-talented individual (engineer, photographer, entrepreneur, author, opinion-maker, amateur astronomer, song-writter, media producer) he will walk his guests to everything worth knowing about Chania

"Greek cuisine lessons, and greek culture" - Ivy is an accomplished cook, specializing in Greek cuisine. Since 2007, she has been a food blogger, and has published two cookbooks in English. She has worked in the airline industry for many years, and her last job was at a family restaurant in Cyprus, as an assistant chef. Together with her family, they moved to Nafplion in 2012. Since then she has been teaching cooking classes & posting her recipes on her personal blog

"Creative greek cooking, and pure soap production" - Eleni loves painting, creative cooking and pastry. For her, cooking is an art, since it requires talent. She spent 25 years working as a graphics designer. Over the past 5 years, she has devoted her time in perfecting the production of hand-made soap and other natural cosmetics, using 100% pure and natural ingredients and, primarily, extra virgin olive oil and bee wax