FAQs - 50 insiders' Q&A's for Kefalonia
- gogreekforaday
- Jun 24
- 66 min read

What is the best time to visit this destination? Are there any specific local festivals or events during the summer?
Everyone thinks July and August are the best, and yes, the weather is glorious, the sea is like a warm bath, and the island is buzzing with energy. But let me tell you, as a local, this is when we often feel the most stress. The roads are clogged, especially the narrow ones to our best beaches, finding a parking spot at Myrtos is a competitive sport, and you must book your favourite taverna in Fiskardo days in advance. It's hot, properly hot, sometimes reaching 40 degrees Celsius, which can be draining if you're not used to it. If you love that high-energy, bustling atmosphere, then by all means, come then. But if you ask me for the best time, the true soul of Kefalonia reveals itself in two periods: late May through June, and the month of September. In June, the island is lush and green from the winter rains, covered in wildflowers, the sea has warmed up nicely, and the long, sunny days have arrived, but the crowds have not. It's the perfect balance. September, for me, is paradise. The sea is at its absolute warmest, having soaked up the summer sun for months. The big crowds have gone home, a sense of calm returns to the island, but all the restaurants, shops, and attractions are still open. The light is softer, more golden, and there's a gentle, relaxed feeling in the air.
As for festivals, or as we call them, panigiria, summer is the season! These are not tourist shows; they are deep-rooted religious and cultural celebrations that we hold dear. The biggest of all is the Feast of the Assumption of the Virgin Mary on August 15th. It's a major national holiday, and almost every village with a church dedicated to the Panagia (the Virgin Mary) will have a massive celebration with food, live traditional music, and dancing until the early hours. The celebrations in Markopoulo are particularly famous because of the "miracle" of the small, harmless snakes that appear in the church just for this period. The other unmissable event is the festival of our patron saint, Agios Gerasimos. His feast day is August 16th, and there is a huge procession of his relics at the monastery in the Omala valley. It’s a profoundly moving and important event for us Kefalonians. For something less religious but equally fun, look for the Robola Wine Festival, usually held in the first or second week of August in Fragkata village, again in the Omala valley. It’s a fantastic celebration of our famous local wine, with free-flowing Robola, souvlaki, and lots of dancing. Attending a panigiri is the single best way to experience our local culture firsthand.
What are the must-visit attractions and hidden gems that tourists often miss?
Of course, you must see the "big three," and they are famous for a reason. Melissani Cave is truly magical; the moment you enter and see that turquoise water lit by the sun from the collapsed roof, it will take your breath away. A tip: try to go around midday when the sun is directly overhead for the most dramatic colours. Drogarati Cave is a natural cathedral of stalactites and stalagmites, its acoustics so perfect that they sometimes hold concerts inside. And Myrtos Beach… well, it's the postcard of Greece. The view from the road above is one of the most iconic in the world. But these places will be busy.
Now, for the real Kefalonia, the places I go to when I want to feel the island's spirit. Instead of just Myrtos, drive over the mountains to the Lixouri peninsula and visit Petani Beach. It's a spectacular bay with the same dramatic white cliffs and turquoise water, but often with a more local, relaxed vibe. While you're there, continue to the Kipoureon Monastery. It’s perched precariously on a cliff edge, offering what I believe is the most soul-stirring sunset view on the island, looking out over the endless Ionian Sea. Most tourists never make it there. Another gem is the village of Assos. It's not exactly hidden, but many people just take a photo from the road above and leave. You must go down, walk the narrow streets, have a coffee by the tiny harbour, and hike up to the Venetian castle. The walk is peaceful, and the views from the castle walls, which enclose a vast, wild olive grove, are magnificent.
For a true hidden secret, find the abandoned village of Old Vlachata, near Sami. It was destroyed in the 1953 earthquake and never rebuilt. You can wander through the ghostly ruins of houses, churches, and olive presses, with nature slowly reclaiming the stone. It’s an eerie, poignant, and incredibly atmospheric place that tells the story of our island’s resilience. Also, many tourists stick to the coast. I urge you to drive inland, up into the foothills of Mount Ainos. The air is cooler, scented with pine and thyme, and you’ll find sleepy villages where time seems to have stood still. Stop at a small kafeneion in a village like Kourkoumelata (a beautiful village rebuilt by a shipping magnate) and just watch the world go by. That’s where you'll find the authentic heart of Kefalonia, far from the sunbeds and souvenir shops.
How is the public transportation system? Is it easy to get around without a car?
Let me be completely, one hundred percent honest with you about this, because it is the most important piece of practical advice I can give: you need to rent a car. Trying to explore Kefalonia without one will lead to frustration and you will miss ninety percent of what makes this island so special. Our public transport system, the KTEL bus service, is not designed for tourists; it’s designed for locals. The routes primarily connect the main towns – Argostoli, Lixouri, Sami, Poros, Skala, Fiskardo – for people going to work, to the bank, or for shopping. The schedules are infrequent, maybe only a few buses a day on some routes, and they often don't run late in the evening. Critically, the buses do not go to the vast majority of the famous beaches, hidden coves, mountain villages, or viewpoints. You might be able to get a bus to the road above Myrtos, but you’d have a long, hot walk down (and back up!). You cannot get to Petani, Assos, or the Kipoureon Monastery by bus. It's simply not feasible.
Relying on taxis is also not a good strategy for exploration. While they are fine for short trips, like from your hotel in Lassi to a restaurant in Argostoli, using them for day trips would be incredibly expensive. A taxi from Argostoli to Fiskardo, for example, would cost a small fortune. So, please, budget for a rental car for the duration of your stay. It is not a luxury here; it is an essential tool for a proper holiday. It gives you freedom. The freedom to wake up and decide to drive to a secluded beach on a whim, to get lost on a mountain road and discover a tiny taverna with the best food you’ve ever tasted, to stay and watch the sunset without worrying about the last bus. When you rent, be prepared. Our roads can be a challenge. They are often narrow, winding, and clinging to the side of mountains. You'll encounter herds of goats blocking the road – it’s part of the charm! Drive slowly, with confidence, use your horn on blind corners, and always pull over to let faster local drivers pass. A small, compact car is often better than a large SUV for navigating the village streets and tight parking spots. A car is the key that unlocks the real Kefalonia.
What are the best neighborhoods for families to stay in? Are there family-friendly accommodations?
This is a wonderful question, as Kefalonia is a paradise for families, but choosing the right base is crucial for a smooth and happy holiday. The best area really depends on the age of your children and what kind of holiday you are looking for. For families with young children, I almost always recommend the resorts of Lassi or Skala. Lassi is incredibly convenient, just a short drive from the airport and right next to the capital, Argostoli. Its main advantage is the beaches: Makris Gialos and Platis Gialos are long stretches of soft, golden sand with calm, shallow waters that are perfect for toddlers and small kids to splash in safely. They are fully organised with sunbeds, umbrellas, and watersports for the older ones, and there are plenty of family-friendly restaurants and mini-markets right there. You have the best of both worlds – a classic beach resort experience with the amenities of the capital just five minutes away.
On the southeastern tip of the island, you have Skala. This is a larger, more developed resort with a very long sand-and-shingle beach. It has a slightly more "package holiday" feel, which can be a huge plus for families. You’ll find a huge range of accommodations, from large hotels with kids' clubs and swimming pools to self-catering apartments. The town itself has a pedestrianised street with lots of shops and restaurants, making it easy and safe to walk around in the evening. If you are looking for a quieter, more relaxed family base, I would point you towards Katelios. It's a small fishing village nestled between Skala and Lourdas. It has a lovely, sandy, and very shallow beach, a handful of wonderful seafood tavernas right on the waterfront, and a very laid-back, gentle atmosphere. It's ideal for families who want to escape the hustle and bustle but still have essential amenities close by. Lourdas is another good option, with a long beach backed by a green hillside, but be aware that the area is very hilly, so accommodation high up on the hill can mean a steep walk back from the beach. As for accommodations, you will find everything from all-inclusive hotels to beautiful private villas with their own pools, which are often the best choice for families, giving you space, privacy, and a home away from home.
Can you recommend any local markets or grocery stores for fresh produce and essentials?
Absolutely! Eating well is a huge part of life here, and that starts with fresh ingredients. While we have the big, modern supermarkets that you will recognise, like AB Vassilopoulos, Sklavenitis, and Lidl, which are fantastic for all your essentials like milk, pasta, sun cream, and bottled water, the real joy is shopping like a local. For the best fresh fruit and vegetables, you must go to the waterfront in Argostoli, near the Drapano Bridge. Every morning (except Sunday), local farmers set up their stalls there. This is not a tourist market; it’s where my mother and grandmother have always shopped. You'll find the most flavourful tomatoes you’ve ever tasted, fragrant melons, seasonal greens (horta), local cheeses, and of course, our island's incredible olive oil and thyme honey. The vendors are often the farmers themselves. Even if you don't speak Greek, a smile and a point will get you far. It’s a vibrant, authentic experience.
Beyond that market, every town and large village will have its own local businesses that you should support. Look for the fournos (bakery). This is where you will get fresh bread baked that morning, and more importantly, our traditional pies, like cheese pies (tiropita), spinach pies (spanakopita), and if you're lucky, the local Kefalonian meat pie (kreatopita). A fresh pie from a local bakery is the perfect lunch for a day at the beach. Next, find the local butcher, the kassapis. If you are staying in a villa and plan to have a barbecue, this is where you will get the best quality meat, from local lamb chops to delicious homemade sausages. They will prepare it for you exactly as you like. Finally, every village has a small mini-market. While they might be a little more expensive than the big supermarkets for packaged goods, they are perfect for grabbing a cold drink, some fresh bread, or a block of feta cheese on your way to a remote beach. Shopping this way – a little here, a little there – not only gets you the best quality produce but also connects you to the local community in a small but meaningful way.
What traditional dishes should we try, and where can we find the best local restaurants?
Ah, now you are speaking my language! Food is the heart of our culture. You cannot leave Kefalonia without trying our signature dish, the Kefalonian Meat Pie, or Kreatopita. This is not a simple pie. It's a rich, complex dish, a true labour of love. It’s made with a mixture of meats (usually lamb, beef or goat), rice, a secret blend of spices including cinnamon and nutmeg, and a rich tomato and wine sauce, all encased in a traditional, handmade phyllo pastry. Every family, every taverna, has its own slightly different recipe, passed down through generations. It's a hearty, warming dish that tells the story of our island's Venetian and pastoral heritage. Another unique local speciality is Aliada, a powerful garlic and potato dip, almost like a purée, that is traditionally served with fried salt cod. It is not for the faint of heart, but it is delicious! Also, look for Riganada, a simple but perfect snack or starter: dried bread rusks soaked in a little water and topped with olive oil, crushed fresh tomato, and fragrant oregano.
Now, where to find the best food? The golden rule in Kefalonia, as in much of Greece, is to get away from the main tourist strip. The restaurants with the most aggressive promoters standing outside or the ones with huge picture menus in ten languages are often not where we eat. The most authentic and delicious food is usually found in the family-run tavernas in the inland villages or on the less-beaten paths. My advice is to get in your car and explore. Drive up into the mountains around Mount Ainos, or explore the villages on the Paliki peninsula. Look for a simple taverna, perhaps with paper tablecloths and a handwritten menu (or no menu at all, the owner just tells you what’s fresh today). If you see a group of old Greek men playing backgammon and drinking coffee outside, that’s a very good sign. A place like Tassia's in Fiskardo is world-famous and excellent for a special occasion, but for a true local meal, I would send you to a place like Sto Psito in the village of Lakithra, which has stunning views and fantastic grilled meats, or to the tiny village of Kourkoumelata. Don’t be afraid to ask your waiter, "What is the speciality today?" or "What would your mother cook?" That's how you discover the real treasures of Kefalonian cuisine.
Are there any cultural customs or etiquette we should be aware of?
This is a very thoughtful question, and your awareness already shows a great deal of respect. The foundation of our culture is a concept called filoxenia, which literally translates to "friend to the stranger." It’s our ancient code of hospitality, and we are genuinely a warm and welcoming people. The most important thing you can do is to be relaxed and patient. We operate on what is sometimes called "Greek time." Things might move a little slower than you are used to; there is no rush. This is a feature, not a bug! Embrace it. When you enter any shop, cafe, or taverna, it is customary to make eye contact and offer a greeting. A simple "Yia sas" (hello, to be polite) or "Kalimera" (good morning) in the morning and "Kalispera" (good evening) in the afternoon will be met with a warm smile. It makes all the difference.
One important custom to be aware of is the afternoon quiet hours, our version of the siesta. Generally, between 3 PM and 5:30 PM, things slow down. People rest during the hottest part of the day. While it’s not as strictly observed in tourist resorts, in the smaller villages, you should be mindful of noise during these hours. Avoid loud music or shouting, as people, especially the elderly, will be sleeping. Another point of etiquette involves our churches and monasteries, which are sacred places for us. If you plan to visit, please dress respectfully. This means covering your shoulders and knees. For men, no singlets, and for women, a simple scarf or sarong to wrap around your shoulders or waist is perfect. Most major monasteries, like Agios Gerasimos, will have shawls at the entrance for visitors to borrow. Finally, a small thing about gestures. We nod our head down for "yes." A single, sharp upward nod of the head, sometimes with a click of the tongue, means "no." It can be subtle and tourists often miss it. But honestly, the most important custom is to be friendly, smile, and show that you appreciate our island. A little effort to be polite and respectful will be returned to you tenfold in warmth and hospitality.
What are the best beaches for families? Are there any safety concerns for kids?
Kefalonia is a giant playground for children, and our beaches are a huge part of that. For families, especially with younger kids, the key is finding beaches that are sandy, shallow, and organised. My top recommendation, as I mentioned before, is the area of Lassi, specifically Makris Gialos and Platis Gialos. These are essentially two parts of one long, beautiful stretch of fine golden sand. The water here shelves very gently, meaning your little ones can paddle and play safely in the shallows for a long way out. They are fully equipped with sunbeds, umbrellas (essential for protecting young skin), toilets, showers, and beach bars that serve snacks and drinks. There are even some fun watersports for older kids and teenagers. Because they are so popular and well-managed, they are very safe and clean. Another excellent choice is Xi Beach on the Lixouri peninsula. It’s famous for its unique, reddish-orange coloured soft sand and natural clay cliffs. Kids love covering themselves in the clay, which is said to be good for the skin, and then washing it off in the sea! The water here is also incredibly shallow and calm, almost like a natural swimming pool, making it one of the safest beaches on the island for toddlers.
As for safety, the primary concerns are the same as any hot, sunny destination. The Greek sun is incredibly strong, especially between 11 AM and 4 PM. A high-factor sun cream, hats, and UV-protective swimwear for kids are non-negotiable. Reapply sun cream frequently, especially after they’ve been in the water. Dehydration is another risk, so make sure your children are constantly drinking water throughout the day. Many of our beaches are pebbly, not sandy. While beautiful, the pebbles can be tough on little feet. It’s a very good idea to buy a cheap pair of water shoes for everyone in the family. You can find them in almost any tourist shop. This also protects against the small risk of stepping on a sea urchin, which can be found on rocky areas. Finally, always supervise your children in the water. While many beaches are calm, conditions can change, and some, like the beautiful Antisamos, get deep very quickly just a few steps from the shore. By taking these simple, common-sense precautions, your family can safely enjoy the endless beauty of our Kefalonian coastline.
How can we access medical facilities or emergency services if needed?
This is a very practical and important question, and it's always wise to be prepared. First, let me reassure you that Kefalonia has a good healthcare infrastructure. The main public facility is the General Hospital of Kefalonia, located in the capital, Argostoli. It has an emergency department (A&E) that operates 24/7 and covers all major specialities. There is also a smaller General Hospital in Lixouri, which is very useful if you are staying on that side of the island. For European Union citizens with a valid European Health Insurance Card (EHIC), emergency treatment at these public hospitals is provided under the same conditions as for Greek citizens. However, for any tourist, I cannot stress this enough: you must have comprehensive travel insurance. This will cover any potential costs for private care, additional treatments, or medical repatriation, which the EHIC does not.
In the main tourist areas like Skala, Lassi, Sami, and Fiskardo, you will find private medical centres or clinics (iatreio). These are staffed by English-speaking doctors and are often the quickest and most convenient option for non-emergency issues like an ear infection, a minor cut, or a stomach bug. Your hotel or accommodation host can usually recommend a good local one. The most visible and accessible part of our healthcare system is the pharmacy (farmakeio), which you can identify by the green cross sign. Our pharmacists are highly trained and knowledgeable professionals. For minor ailments, they are an amazing resource. They can provide advice and over-the-counter remedies for everything from sunburn and insect bites to allergies and mild fevers. They can also advise you if your condition requires a doctor's visit. There are many pharmacies across the island, and they operate on a rota system for out-of-hours and weekend cover, with the schedule posted on the door of every pharmacy. For any serious emergency, the pan-European emergency number is 112. This will connect you to police, ambulance, and the fire brigade, and the operators can speak English. So, know where your nearest public hospital is, have your travel insurance details handy, and don't hesitate to visit a local pharmacy for advice.
Are there any local customs or practices regarding tipping in restaurants and cafes?
This is a great question because tipping culture can be so different around the world, and it's good to know what is expected so you don't feel awkward. Here in Greece, and certainly in Kefalonia, tipping is not obligatory in the way it is in, for example, the United States. The salaries of waiters and staff are not dependent on tips to make a living wage. A service charge is not typically added to the bill, though it's always good to double-check the menu or the receipt, especially in very tourist-heavy spots. That being said, a tip is always, always appreciated as a gesture of thanks for good service, good food, and a pleasant experience. It is a way of showing your appreciation directly to the staff.
So, what is the custom? The most common practice is simply to round up the bill. If your coffee costs €3.50, you might leave €4.00. If a meal for two comes to €47, leaving a €50 note and saying "keep the change" (kratiste ta resta) is a perfectly normal and polite way to do it. For a meal in a taverna or restaurant where you have had particularly good service – the waiter was friendly and attentive, the food was excellent – a tip of around 5% to 10% of the total bill is considered a very generous and kind gesture. You will definitely earn a warm smile and a heartfelt "efcharisto!" (thank you). You can either leave the tip in cash on the table or add it to the card payment if the machine gives you the option, though cash is often preferred by the staff as it goes directly to them. There is no need to tip taxi drivers unless they have gone above and beyond, for example by helping you with very heavy luggage or acting as an impromptu tour guide. For hotel staff, like the cleaner who looks after your room, leaving a small amount (perhaps €10-€20 for a week's stay) in the room at the end of your holiday is a lovely way to say thank you. In short: it's not required, but it is a very welcome sign of appreciation for a job well done.
What are the best activities for kids in the area? Are there any local attractions specifically designed for families?
Kefalonia is a natural paradise, and honestly, the best activities for kids are often the simplest ones that involve nature. The beaches, of course, are number one. Building sandcastles at Xi, hunting for colourful pebbles at Antisamos, or snorkelling in the crystal-clear coves around Fiskardo can fill endless happy hours. But beyond the beach, there are some truly special experiences for families. One of my absolute favourites, and something that fascinates children of all ages, is watching for the Caretta-Caretta sea turtles in Argostoli harbour. Every morning, these gentle giants swim along the waterfront, hoping for a snack from the fishermen who are cleaning their nets. You can stand right on the quay and watch them glide through the water just a few feet away. It's a magical and completely free wildlife encounter. Please, just remember to look but not touch or feed them, to protect these beautiful creatures.
The island's famous caves are also a big hit with kids. Melissani Cave feels like entering a fairytale, and the short boat ride on the underground lake is an adventure they won't forget. Drogarati Cave is like a journey to the centre of the earth, and kids love the echo and the massive, weirdly shaped stalactites. For a bit of education mixed with fun, you can visit the Natural History Museum of Kefalonia and Ithaca, located in the village of Davgata. It’s a small but well-presented museum that showcases the island’s unique geology, flora, and fauna, including information on the wild horses of Mount Ainos and our resident monk seals. For more active families, there are several horse riding stables on the island, such as the one near Sami or in Skala, which offer guided treks through olive groves and countryside, suitable for various skill levels. Another great option is to rent a small motorboat for the day (no license required for engines up to 30hp) from a place like Agia Efimia or Fiskardo. You can become captain for a day, exploring secluded coves that are inaccessible by land, packing a picnic, and letting the kids feel like real explorers. While we don't have large waterparks or theme parks, the natural wonders of Kefalonia provide a far more memorable adventure.
Is there a language barrier? Should we learn any key phrases in Greek?
You will be pleased to know that in almost all areas that you, as a visitor, are likely to go, there is no significant language barrier. Tourism has been the backbone of our economy for decades, and as a result, the vast majority of people working in hotels, restaurants, cafes, car rental agencies, and shops in the tourist resorts speak English very well. Many also speak Italian or German. You will have no problem communicating your needs, ordering food, or asking for directions in English. Our young people all learn English in school, so you will find it is widely understood across the island.
However, your question about learning key phrases is wonderful, because it touches on something deeper than just communication. While you don't need to speak Greek to survive, making the small effort to learn a few basic words will completely transform your interactions with us. It's a sign of respect and shows that you are interested in our culture, not just our beaches. When you walk into a shop and say a cheerful "Kalimera!" (Good morning!) instead of just starting with your request, you will see a person's face light up. When a waiter brings your food and you say "Efcharisto" (Thank you), it is noticed and deeply appreciated. When you leave, a simple "Yia sas" (Goodbye) shows warmth. Another very useful word is "Parakalo," which is a multi-purpose word meaning "please," "you're welcome," and "how can I help you?". If you want to order something, you can say "Thelo... parakalo" (I would like... please). For example, "Thelo ena kafe, parakalo" (I would like a coffee, please). No one will judge your pronunciation; they will only be happy that you tried. Learning these few words is like a secret key. It opens doors to warmer smiles, better service, and a more genuine connection with the people whose home you are visiting. It changes you from just another tourist into a welcome guest.
What are the best ways to interact with locals? Are there community events or gatherings we can attend?
This is the best question of all, because connecting with the local people is what turns a holiday into a cherished memory. The single best way to do this is to get away from the main tourist centres. While people in Lassi or Skala are friendly, they are also very busy working. To have a real interaction, you need to go where we live our daily lives. Take your rental car and drive to an inland village in the morning, one that isn't in the guidebooks. Find the local kafeneion, the traditional coffee shop. It's the heart of any Greek village. Order a Greek coffee (ena Elliniko kafe, parakalo) and just sit and watch. This is where the village elders gather to discuss politics, play backgammon (tavli), and put the world to rights. Don't be intrusive, but be open. A smile and a nod can often lead to a conversation. They will be curious about you, where you are from, and what you think of our island.
The absolute best community gatherings you can attend are our panigiria, the local festivals I mentioned earlier. These are not tourist events; they are the soul of our community life. Look for posters in the villages for smaller, local saints' day celebrations throughout the summer. When you go, don't just stand on the sidelines. Buy some souvlaki, get a drink, listen to the live music, and if you are brave, join in the dancing! We love it when visitors embrace our traditions. People will come and show you the steps. Another great way to interact is through commerce. Don't do all your shopping at the big supermarket. Go to the local bakery in the morning. Visit the small family-run fruit stall. Buy your wine from a local producer like the Robola Cooperative. Ask questions about the products. "Is this honey from here?" "Which is your best olive oil?" People are proud of what they produce and will be happy to talk to you about it. The key is to be genuine, curious, and respectful. We are a proud and hospitable people. If you show a real interest in our lives and our island beyond its surface beauty, you will be welcomed with open arms and might even end up being invited for a coffee at someone's home.
Are there any safety concerns we should be aware of, particularly at night or in certain areas?
I am very happy and proud to tell you that Kefalonia is an exceptionally safe place. The crime rate is extremely low, especially for anything serious. This is one of the great joys of living here and a wonderful comfort for our visitors, especially families. You can walk through the main towns like Argostoli, Lixouri, or Fiskardo in the evening without any sense of fear. In fact, this is when our towns come alive, with families and people of all ages enjoying the volta, the traditional evening stroll. There are no "no-go zones" or dangerous neighbourhoods to avoid. The sense of community is strong, and people look out for one another. You are far, far more likely to be a victim of overwhelming hospitality than of any crime!
That being said, the biggest safety concerns on Kefalonia are not from people, but from nature and the roads. As I’ve stressed, driving requires your full attention. The narrow, winding mountain roads, the potential for rockfalls after rain, and our beloved but unpredictable goats who wander onto the road are the main hazards. Drive defensively, never rush, and do not drive if you have had too much to drink – the police are very strict about this. The other major concern is the natural environment. The sun is powerful; heatstroke and severe sunburn are real risks. Stay hydrated, wear a hat, and use high-SPF sunscreen. When swimming, be aware of sea conditions. While most days the Ionian Sea is calm and inviting, if you see waves, especially at exposed beaches like Myrtos, be very cautious of currents. It's also wise to have water shoes for rocky beaches to avoid slipping or stepping on a sea urchin. As for personal security, it's just a matter of common sense, as you would use anywhere. Don't leave valuables like cameras, wallets, or phones on display in your unlocked rental car or unattended on the beach while you go for a long swim. Petty, opportunistic theft is rare, but it can happen anywhere in the world. But in terms of personal safety and feeling secure while walking around, Kefalonia is truly one of the safest and most peaceful places you could choose for a holiday.
What local products or souvenirs should we consider purchasing?
When you want to take a piece of Kefalonia home with you, please look beyond the generic "I Love Greece" t-shirts and mass-produced olive wood trinkets you can find anywhere. Our island has some truly unique and wonderful products that are a real taste and reflection of this special place. The number one product, our pride and joy, is Robola wine. This is a crisp, dry white wine made from a grape variety that grows almost exclusively here, on the slopes of Mount Ainos. It has a distinctive citrus and mineral character, and it is the perfect accompaniment to seafood. You can buy it in any supermarket, but for the best experience, I recommend visiting the Robola Cooperative Winery in the Omala Valley. You can have a tasting, learn about the winemaking process, and buy directly from the source. It’s a true taste of our terroir.
Another essential purchase is our local thyme honey. The hills of Kefalonia are covered in wild thyme, and the bees produce a beautifully aromatic and flavourful honey that is unlike any other. Look for jars sold at the farmers' market in Argostoli, at roadside stalls, or directly from monasteries like Agios Gerasimos. It's liquid gold. The same goes for our olive oil. Many families still produce their own, and you can often find small, local producers selling their unfiltered, green-gold oil which is packed with flavour. A tin of high-quality Kefalonian olive oil will elevate your cooking back home for months. For something sweet, you must try mandoles. These are roasted almonds coated in a hard, colourful sugar shell, a traditional candy with Venetian roots. You can find them in candy shops and bakeries, usually in red or white. They are delicious and uniquely Kefalonian. Finally, if you are looking for crafts, there are some talented ceramic artists on the island. Seek out small, independent pottery studios rather than the large souvenir shops. A hand-painted bowl or mug with a local design, like an olive branch or a ship, is a beautiful and useful memento of your time here.
Are there any off-the-beaten-path day trips you would recommend?
I love this question, because it shows you want to explore beyond the obvious. While a trip to Fiskardo or Assos is beautiful, it’s hardly off-the-beaten-path anymore. Let me give you two ideas for a day trip that will show you a different side of Kefalonia. My first recommendation is to dedicate a full day to exploring the Paliki Peninsula, the western "finger" of the island where Lixouri is located. Most tourists neglect this area, which is a huge mistake. Take the short car ferry from Argostoli to Lixouri – it’s a fun little trip in itself. From there, your mission is to explore the wild, rugged, and stunningly beautiful coastline. Forget Myrtos for a day and head to Petani Beach, which I've mentioned is a rival in beauty. Afterwards, drive the dramatic coastal road south to the Kipoureon Monastery for its breathtaking sunset views. Then, head to Platia Ammos beach. Be warned: the hundreds of steps leading down to this spectacular, isolated beach were destroyed in an earthquake a few years ago, and it is now only accessible by boat. However, the view from the top is still one of the most wild and dramatic on the island, and a testament to nature's power. Exploring the inland villages of Paliki will show you a quieter, more agricultural side of Kefalonia. It's a day of raw beauty and fewer crowds.
My second recommendation is a "Mountain and Spirit" day trip. Start by driving up into the heart of the Mount Ainos National Park. The main road through the park is paved and safe. The air gets cooler and is filled with the scent of the unique, dark Kefalonian Fir tree (Abies Cephalonica). Park your car and go for a short hike on one of the marked trails. The peace and the views from the top, looking over the whole island, are incredible. You might even spot the semi-wild horses that live on the mountain. After your mountain experience, descend into the Omala Valley, the spiritual heart of the island. Here you will visit the Monastery of Agios Gerasimos, our patron saint. It's a vast and important complex, and you can visit the church and the small cave where the saint lived as a hermit. It’s a place of great peace and importance to us. To complete the day, visit the Robola Wine Cooperative, also in the valley, for a tasting of our famous wine. This day trip combines the island’s incredible natural altitude, its deep spiritual roots, and its most famous agricultural product. It's a journey into the soul of Kefalonia that most visitors completely miss.
What is the general attitude of locals toward tourists?
The relationship between Kefalonians and tourists is a long and, for the most part, a very positive one. Tourism is, without a doubt, the lifeblood of our island's economy. It supports our families, creates jobs for our children, and allows us to continue living in this beautiful place. So, on a fundamental level, we are not just tolerant of tourists; we welcome them and are grateful for their presence. This is rooted in our culture of filoxenia, the ancient duty of hospitality to strangers. We are genuinely proud of our island and we love to see visitors fall in love with it too. When we meet tourists who are curious, friendly, and appreciative, we are incredibly warm and open. We will go out of our way to help you, to give you directions, to recommend our favourite beach or taverna.
However, it is a two-way street. Like people anywhere, we appreciate respect. The attitude towards tourists can sometimes be influenced by the behaviour of the tourists themselves. We appreciate visitors who treat our island as our home, not just a temporary playground. This means respecting the environment – not leaving rubbish on the beaches, for example. It means respecting our traditions, like dressing modestly when visiting a monastery. It means being patient and understanding that our pace of life might be slower than what you're used to. The tourists who can sometimes cause a little friction are those who are loud and demanding, who treat waiters or shopkeepers rudely, or who show no respect for our local customs. But honestly, this is a small minority. The overwhelming majority of our interactions are wonderful. We see visitors who have been coming back to the same village, the same hotel, for 10, 20, even 30 years. They are no longer tourists; they have become part of the summer family. So, the general attitude is one of warmth and welcome, and if you come with an open heart and a respectful spirit, you will be treated not just as a customer, but as a guest.
How can we participate in local customs or traditions while we’re there?
Participating is the best way to experience our culture, and it’s easier than you might think. It's all about observing and joining in with the rhythm of daily life. The most accessible tradition is the evening volta. This is the leisurely walk that everyone takes in the early evening, after the heat of the day has subsided. In Argostoli, this happens along the Lithostroto, the main pedestrianised shopping street, and along the harbour front. In Lixouri, it’s around the main square. In Fiskardo, it’s along the waterfront. Don't rush. Stroll, window-shop, stop for an ice cream, greet people with a nod and a smile. It’s a social ritual, a way of seeing and being seen, and by joining in, you are participating in one of our most beloved daily customs.
Another wonderful tradition to embrace is the culture of the kafeneion or the modern cafeteria. Find a comfortable chair at a cafe on a town square, order a coffee – perhaps a freddo espresso or a freddo cappuccino, which are the iced coffees we drink all summer – and just sit. Don't just gulp it down and leave. The coffee is the excuse; the purpose is to relax, to talk, to people-watch, and to let time slow down. This is a huge part of our social life. And as I've mentioned before, the ultimate participation is to attend a panigiri, a local festival. Don't be shy. The events are for the whole community, and that includes our visitors. When the live music starts and the traditional circle dances begin, stand and watch for a while. You'll see the steps are often quite simple. Often, a local will see your interest and pull you into the circle. Just go with it! No one cares if you don't know the steps perfectly. Your participation is a sign of joy and respect, and it will be one of the most authentic and memorable experiences of your trip. By embracing these simple, everyday rituals, you stop being an observer and become, for a short while, part of the fabric of Kefalonian life.
Are there any common scams or tourist traps we should watch out for?
I'm happy to report that Kefalonia is not a place where you need to be constantly on guard for scams. It's a safe and honest island, and the kind of elaborate trickery you might hear about in major world capitals is virtually non-existent here. However, like anywhere that relies on tourism, there are a few minor "tourist traps" you should be aware of, which are more about overpaying than being scammed. The most common one involves restaurants. Be cautious of tavernas in prime locations – for example, with a perfect sunset view or right on the most picturesque harbour – that have a very aggressive host outside trying to pull you in, or menus with pictures of the food. While the view might be stunning, the food can sometimes be mediocre and overpriced, aimed at one-time visitors rather than repeat customers. A good rule of thumb is to always check the menu and the prices before you sit down. A truly good restaurant doesn't need to drag people in off the street. Look for places where you see locals eating.
Another area to be mindful of is car or scooter rental. The vast majority of rental agencies are reputable, but there are always a few that might try to find "damage" on the vehicle when you return it that you are sure wasn't there. The best way to protect yourself is to use well-known, established companies with good online reviews. When you pick up the vehicle, take a video or detailed photos of it from all angles, paying close attention to any existing scratches or dents. Make sure the rental agent notes all of them on your contract before you sign. Also, ensure you are clear about the insurance policy – what is the excess (i symetochi) and what exactly does it cover? A little bit of diligence at the start can save you a big headache at the end. But please, don't let this worry you. These are not common occurrences. The general business practice on the island is honest. Just use the same common sense you would at home, and you will be absolutely fine.
What are the best times to visit popular attractions to avoid crowds?
This is an expert-level question, and the answer is the key to a much more enjoyable and peaceful holiday, especially if you visit in July or August. The general rule for all major attractions – Myrtos Beach, Melissani Cave, Drogarati Cave, Fiskardo, and Assos – is to go either early in the morning or late in the afternoon. Most tourists on a relaxed holiday schedule tend to head out after breakfast, between 10 AM and 11 AM. The large tour buses also operate on this schedule. This means that the peak time for crowds at most places is from about 11 AM until 4 PM.
To beat the crowds, you need to shift your schedule. For a place like Myrtos Beach, if you can arrive before 10 AM, you will feel like you have the whole magnificent beach almost to yourself. You can get the best parking spot, choose your perfect place on the sand, and take incredible photos without hundreds of other people in them. The same applies to Assos and Fiskardo. Visiting these beautiful harbour villages in the early morning is magical. You can have a peaceful coffee, watch the village wake up, and wander the streets in relative solitude before the daily influx arrives. Then, you can spend the middle of the day at a quieter, less famous beach. The alternative strategy is to visit late in the afternoon. Go to Myrtos after 5 PM. The day-trippers will have left, the light becomes golden and beautiful, and you can stay to watch the sunset in peace. Melissani Cave is the one exception to this rule. To see the famous brilliant blue, sunlit water, you need to go when the sun is high in the sky, typically between 12 PM and 2 PM. This, of course, is also the busiest time. My advice here is to accept the queue, as it moves fairly quickly and the experience is worth it. But for everywhere else, think like a local: we enjoy our island in the quiet hours of the morning and the golden light of the evening, and leave the midday heat and crowds to the visitors. Follow this pattern, and you will have a much more serene and authentic experience of Kefalonia's beauty.
What type of weather can we expect during our stay, and should we prepare for anything specific?
Ah, the weather! The engine of our summer life. Let me paint you a picture. From June to mid-September, you can expect glorious, predictable, and powerful sunshine. Our days are long and filled with light. Temperatures will typically hover between a very pleasant 28 to 35 degrees Celsius (that’s about 82 to 95 Fahrenheit). The sea becomes beautifully warm, a perfect temperature for swimming all day long. However, you must understand that the Greek sun is not the same as the sun you might be used to in northern Europe or other parts of the world. It is intense and demands respect. A hat, good quality sunglasses, and high-factor sunscreen are not optional accessories; they are essential tools for survival and enjoyment. You must be diligent, especially with children. During July and August, we often experience heatwaves, what we call kavsonas, where the temperature can soar to 40 degrees Celsius (104 Fahrenheit). During these periods, you must do as the locals do: stay out of the direct sun during the peak hours of the day, seek shade, drink enormous amounts of water, and move slowly.
A key feature of our summer weather is the wind. In the afternoons, a blessed wind called the Maistros often picks up from the northwest. This sea breeze is a natural air conditioner and provides a welcome relief from the heat, but it can also make the sea on the western-facing beaches, like Myrtos or Petani, a bit choppy. Rain in the summer is very rare, but it’s not impossible. We can occasionally get a dramatic, short-lived thunderstorm, especially in late August or September. They are often spectacular to watch and pass quickly, leaving the air feeling fresh and clean. For the evenings, while it’s usually warm enough for shorts and a t-shirt, I always advise packing a light cardigan or a long-sleeved shirt. If you are dining by the sea or up in a mountain village, the temperature can drop a little, and it can feel cooler. One last thing: mosquitoes can be a nuisance in the evenings, especially if you are near areas with lots of greenery or still water. It's wise to pack some repellent or buy a plug-in device from a local supermarket when you arrive.
Are there any unique experiences or activities that are exclusive to this destination?
This is a wonderful question, as it gets to the very soul of what makes Kefalonia different from any other island. Yes, we have experiences that are profoundly and uniquely ours. The most important is the veneration of our patron saint, Agios Gerasimos. On his feast days (August 16th and October 20th), there is a great procession where his holy relics, in an open glass casket, are carried from the new church to the old one. Hundreds, sometimes thousands, of pilgrims lie on the ground, and the relics are passed over them in a blessing for healing. It is an incredibly powerful and moving display of faith that is the spiritual heartbeat of our island. You will not witness anything quite like it elsewhere.
Another truly unique feature is our island’s extraordinary geology. You must experience the Katavothres phenomenon. Near the lighthouse in Argostoli, you can watch seawater literally disappear into sinkholes in the earth. For decades, no one knew where it went. Then, in the 1960s, Austrian geologists used a coloured dye and discovered that this seawater travels underground, across the entire island, mixing with freshwater and emerging 14 days later in Melissani Cave and Karavomilos Lake, near Sami. This is a one-of-a-kind geological marvel. Connected to this, the experience of Melissani Cave itself is unique. The combination of the collapsed roof, the brackish water that is so clear it looks like the boats are floating in air, and the celestial blue light created by the midday sun is a singular, magical moment. And of course, there is our wine. The Robola grape variety is a diva; it truly thrives only here, in the chalky soil on the slopes of Mount Ainos. A visit to one of our wineries to taste this crisp, citrusy wine is to taste the very essence of the Kefalonian earth. These experiences—our faith, our geology, our wine—are the things that are woven into the fabric of our identity.
Can you recommend any family-friendly hiking or outdoor activities?
Kefalonia is a giant outdoor playground, and there are many wonderful ways for a family to explore it beyond the beach. You don't need to be a serious mountaineer to enjoy our nature. My top recommendation for a family hike is the walk up to the Venetian Castle of Assos. The path is wide, paved with cobblestones, and climbs gently through olive and pine trees. It's manageable even for young children, and they will feel like great adventurers exploring the vast, ruined walls at the top. The castle enclosure is a huge, safe space for them to run around, and the views of the bay below are a fantastic reward for your efforts. Pack a picnic and make an afternoon of it. Another beautiful and mostly flat walk is the coastal path from Argostoli out to the Lighthouse of Saint Theodore. It's paved, perfect for strollers, and runs right along the water's edge. You can watch the ferries, look for turtles, and finish at the lighthouse and the nearby Katavothres water wheels. It’s a perfect activity for the late afternoon as the sun begins to set.
For a change of scenery and a break from the heat, I suggest driving up into the Mount Ainos National Park. You don't have to embark on a strenuous hike. Near the main entrance and the communications tower at the top, there are several well-marked, relatively flat nature trails that wind through the unique Kefalonian fir trees. The air is cool and fragrant with pine, the views are breathtaking, and there's a sense of peace that is a world away from the busy beaches. It's a wonderful place for kids to learn about a different kind of ecosystem. For families who enjoy the water, I highly recommend renting a small motorboat for a day from a port like Agia Efimia. You don't need a license for the smaller boats. You can be the captain of your own adventure, exploring tiny, pristine coves that are inaccessible by road. The kids will love the sense of discovery, and you can drop anchor for a private swim and picnic. It’s a day of freedom and exploration that your family will never forget.
How do locals typically celebrate the summer? Are there any traditions we can partake in?
For us, summer is not just a season; it's a way of life, a different rhythm. It’s less about specific, grand celebrations and more about a collection of daily and weekly rituals that you are more than welcome to join. The absolute heart of a local summer is the sea. We don't just visit the beach; we have a deep, daily relationship with it. After finishing work in the afternoon, the first thing many of us will do is go for a voutsia, a quick dive, to wash away the heat and stress of the day. On weekends, the beach is a family affair. We pack up coolers with food—keftedes (meatballs), tomato salads, bread, fruit—and spend the entire day there, from morning until sunset, talking, eating, sleeping in the shade, and of course, playing raketes, the beach paddle ball game whose constant thwack-thwack is the true soundtrack of a Greek summer.
The second great tradition is the evening volta, the walk. This is the island's social network in motion. In every town and village, as the sun sets and the air cools, everyone comes out to stroll. In Argostoli, it's along the Lithostroto and the harbour. We walk, we greet our neighbours, we stop for a coffee or an ice cream, we catch up on the day's news. It’s a slow, social, and deeply ingrained ritual. Please, join in. Don't rush from your hotel to a restaurant. Take the time to just walk with us. And of course, as I’ve mentioned, the panigiria, or saints' day festivals, are the absolute peak of our summer celebrations. These village parties, with live traditional music, dancing in circles, and the smell of grilled souvlaki in the air, are where our community spirit shines brightest. Find out if there is one happening during your stay, and just go. Eat the food, listen to the music, and don't be afraid to join the dance. Your participation will be met with the warmest of welcomes.
Is there a particular time when certain places or attractions are closed?
This is a very practical question, and understanding our opening hours will help you plan your days smoothly. The rhythm of the day here is different, especially outside the main tourist resorts. The most important thing to know about is the afternoon rest period, our mesimeri, which is like a siesta. While most tourist-focused businesses in places like Lassi, Skala, or Fiskardo will stay open all day during the high season, this is not the case everywhere. In our main towns, Argostoli and Lixouri, you will find that many retail shops—clothing stores, bookshops, hardware stores—will close for a long afternoon break. The typical hours for these shops are something like 9:00 AM to 2:30 PM, and then they will reopen from around 5:30 PM or 6:00 PM until 9:00 PM in the evening. They do this on Tuesdays, Thursdays, and Fridays. On Mondays, Wednesdays, and Saturdays, they often only open in the morning.
Large supermarkets, like AB Vassilopoulos or Sklavenitis, generally stay open continuously from 8:00 AM to 9:00 PM, Monday to Saturday, without an afternoon break. This is a modern convenience. Most restaurants and tavernas will be open for lunch from around 1:00 PM and for dinner from around 7:00 PM. Many will stay open through the afternoon, but some smaller, family-run places, especially in the villages, might close between 4:00 PM and 6:30 PM for the family to rest and prepare for the evening service. As for major attractions, the famous caves, Melissani and Drogarati, are typically open all day during the summer, from morning until evening, to accommodate the tourist flow. However, archaeological sites and museums often have more limited, government-set hours and may close as early as 3:00 PM. It is always a very good idea to check the latest opening times online for any specific museum or site you wish to visit. Finally, be aware of Sundays. While shops and supermarkets in the big resorts will be open, in Argostoli and the villages, most retail stores will be closed all day.
What’s the best way to stay connected (Wi-Fi availability, local SIM cards, etc.)?
Staying connected here is quite easy, but choosing the right method can make your holiday much more convenient. Wi-Fi is now almost universal in any place that serves tourists. Your hotel, apartment, or villa will almost certainly have it, as will virtually every café, bar, and restaurant. You can sit down for a coffee and use their free Wi-Fi to check your emails or plan your next move. The quality, however, can be a bit of a lottery. In a modern hotel in Argostoli, it might be fast and reliable. In a stone villa in a remote village, it might be slow and patchy, especially when many guests are trying to use it at once. It's great for casual use, but I wouldn't rely on it if you need a constant, high-speed connection for work.
For true freedom and reliable connectivity, especially for using Google Maps to navigate our winding roads, I strongly recommend buying a local pre-paid SIM card. It’s an easy and affordable process. The main mobile providers in Greece are Cosmote, Vodafone, and Nova. Cosmote generally has the reputation for the best coverage, especially in the more remote parts of the island. You can visit one of their official stores in Argostoli, where the staff will speak English and help you get set up. You will need to show your passport for the registration, as this is required by law. They offer excellent "tourist packages" that are perfect for a holiday. For around 15 to 25 euros, you can get a SIM card that is valid for a month and comes loaded with a generous amount of data (often 10-20 Gigabytes) and sometimes a small number of minutes for calls within Greece. Having this data on your phone means you can look up restaurant reviews, check beach conditions, or use a translation app whenever you want, without having to hunt for a Wi-Fi hotspot. It’s a small investment that buys you a great deal of convenience and independence.
Are there any environmental issues we should be aware of or ways we can help preserve the local ecosystem?
Thank you for asking this. It shows you are a conscious traveller, and that means a lot to us who call this island home. Kefalonia’s natural beauty is our most precious asset, but it is also fragile. The number one environmental issue for any Greek island is water. We are essentially a rock in the sea with limited freshwater resources. In the summer, when the population of the island multiplies, the demand on our water supply is enormous. You can help in a very simple but profound way: please be mindful of your water usage. Take shorter showers, don't leave the tap running when you brush your teeth, and reuse your towels in your hotel room. This small effort, when multiplied by thousands of visitors, makes a huge difference.
The second major issue is waste management. Our island’s infrastructure is put under immense strain during the tourist season. Please help us by minimising your waste. Avoid single-use plastics where you can; for example, buy a large bottle of water and decant it into reusable bottles for your daily outings. We do have a recycling system—the blue bins are for recyclable materials like plastic, metal, and paper—but please be aware that it's not always as efficient as it could be. The most important thing is to never, ever leave any rubbish behind, especially on our beaches or in the countryside. The motto "leave nothing but footprints" is one to live by here. Finally, we are blessed with precious and endangered wildlife. Our waters are home to the Mediterranean Monk Seal, one of the rarest mammals in Europe, and our beaches are nesting grounds for the Caretta-Caretta sea turtle. If you are lucky enough to spot these animals, admire them from a distance. Never approach a seal, and if you see a turtle nest on a beach (they are usually marked and cordoned off by volunteers), give it a very wide berth. Your respect for our nature is the greatest gift you can give back to Kefalonia.
What is the local attitude toward tourists when it comes to dress codes, especially at religious sites?
This is an excellent question because it touches upon the line where a holiday destination is also someone’s home and a place of worship. In general, Kefalonia is a very relaxed and informal island. In the beach resorts like Lassi, Skala, or Katelios, the dress code is pure holiday mode: shorts, t-shirts, and swimwear are perfectly normal and accepted. No one will bat an eyelid. However, a small degree of decorum is appreciated when you move away from the immediate beach area. For example, while it’s fine to be in your swimwear at a beach bar, it is considered polite to put on a t-shirt or a cover-up to walk into a mini-market or sit down in a taverna, even if it’s just across the road from the beach. In the main towns like Argostoli, you will notice that locals tend to dress a little more smartly, especially for the evening volta. You are not expected to dress up, but walking through the main square in just your swimming trunks would be seen as a bit inappropriate.
The place where dress code becomes very important, and where our attitude is firm, is at our religious sites. Our churches and monasteries, especially the Monastery of Agios Gerasimos, are active and deeply sacred places of worship for us. They are not simply historical monuments. We ask that all visitors, men and women, show respect by dressing modestly. This means covering your shoulders and your knees. For men, a t-shirt is fine, but a sleeveless vest is not. Shorts are generally acceptable as long as they are close to knee-length. For women, this means no short shorts, mini skirts, or tops with spaghetti straps. The easiest solution, and what many people do, is to carry a light scarf or a sarong in your bag. You can quickly wrap it around your shoulders or tie it around your waist as a skirt before you enter. The major monasteries often provide shawls at the entrance for those who are unprepared, but coming prepared yourself is seen as a sign of true respect. Your observance of this simple custom will be deeply appreciated by the local community.
Are there any unique local customs regarding family and children that we should be aware of?
The most important custom you need to know about family and children in Greece is a simple one: children are adored, and they are welcome everywhere, at any time. Our society is incredibly family-centric and, by extension, child-centric. Unlike in some other cultures where certain restaurants or times of the evening are considered "adults only," here the concept barely exists. You should feel absolutely comfortable taking your children, no matter how young, to any taverna or café, even late at night. It is completely normal in the summer to see families with toddlers and babies out dining at 10 or 11 PM. No one will give you disapproving looks if your child is a bit noisy or restless; on the contrary, the staff and other patrons are more likely to come over and try to entertain them.
You might also notice that we are very physically affectionate and open with children. It is not uncommon for a shopkeeper or an elderly woman (yiayia) to smile warmly at your child, speak to them in Greek, or even reach out to gently pinch their cheek. Please do not be alarmed by this! This is a traditional gesture of endearment, a way of saying "what a beautiful, healthy child." It is a cultural expression of the joy that children bring to the community. The family unit is the bedrock of our society, often with multiple generations living close to one another and supporting each other. This strong sense of family extends to how we view visiting families. We understand the chaos and joy that children bring, so you will find an attitude of great patience, warmth, and accommodation wherever you go. Essentially, relax. Embrace the freedom of being in a place where family life is not just tolerated in public spaces, but is actively celebrated.
What’s your favorite thing about living here, and what would you recommend we do to truly experience local life?
If I had to choose one favorite thing about my island, it is the constant, breathtaking contrast. It is the duality of it. It’s the way our rugged, wild Mount Ainos, with its dark fir trees and its raw, untamed spirit, plunges dramatically down to meet the most serene, impossibly turquoise Ionian Sea. It’s the quiet, deep peace of an autumn morning and the vibrant, joyful energy of a summer evening. It is the taste of a sun-warmed tomato picked straight from my father’s garden, and the sound of the bouzouki music echoing across a village square during a panigiri. My favorite thing is that Kefalonia is both a gentle paradise and a wild, dramatic beast, and living here means you get to experience both, every single day. It keeps your soul alive.
To truly experience this local life, I recommend you try to sync with our rhythm. Forget the clock you live by at home. First, get up early one morning, before the world awakes, and go for a swim at a small, local beach. Feel the cool, calm water as the sun rises. Afterwards, go to a village bakery, a real fournos, and buy a warm loaf of bread and a cheese pie for your breakfast. The smell alone is an experience. Then, in the middle of the hot day, do as we do: have a long, leisurely lunch and then find some shade and rest. Read a book, have a nap. Don't fight the heat. Finally, in the evening, participate in the volta. Walk slowly along the harbour in Argostoli or around the square in Lixouri. Stop at a traditional zacharoplasteio (patisserie), not for an ice cream, but to try a local sweet. And my most important advice: talk to us. Don't be shy. Ask the fisherman about his catch. Ask the old man in the kafeneion about the history of his village. Ask your taverna owner for his favourite dish. If you show a genuine, humble curiosity about our lives, you will cease to be a tourist, and we will open our hearts and our home to you. That is the true local experience.
Where can we find reliable ATMs, and what are the typical fees for withdrawing cash?
You will find that accessing your money is quite straightforward here, but it pays to be smart about it. ATMs are plentiful and easy to find in all the main towns and tourist centres. In Argostoli, Lixouri, Sami, Poros, Skala, and Fiskardo, you will find multiple cash machines. Even larger villages will usually have at least one. The most reliable ATMs are those that are physically part of a Greek bank branch. Look for the logos of the major Greek banks: National Bank of Greece (NBG), Piraeus Bank, Alpha Bank, and Eurobank. These are your best and safest options. I would advise you to be cautious of the standalone, brightly-coloured ATMs that are not affiliated with a bank, often found inside tourist shops or in rows along the street. These are typically run by private companies like Euronet, and while they are convenient, they almost always have higher fees and less favourable exchange rates.
Now, let's talk about the fees, as this is something that catches many visitors by surprise. In recent years, virtually all Greek banks have started charging a mandatory transaction fee for withdrawals made with a foreign card. This fee is charged by the Greek ATM provider and is in addition to any fees your own bank at home might charge you for foreign transactions. This fee can range from approximately €2.50 to €4.00 per withdrawal, and it will be displayed on the screen for you to accept before the transaction is completed. Because of this fixed fee, it makes financial sense to withdraw larger amounts of cash less frequently, rather than taking out €20 every day. One final, very important tip: if the ATM offers to charge you in your home currency (for example, in Pounds or Dollars), always decline this offer. This is called Dynamic Currency Conversion, and the exchange rate they use is very poor. You should always choose to be charged in Euros (€) and let your own bank handle the currency conversion. This will save you a significant amount of money.
What are the common payment methods accepted in restaurants and shops? Is cash preferred, or are credit cards widely used?
The payment landscape in Kefalonia has modernized a lot, but it still retains some of its traditional character. Credit and debit cards, especially Visa and Mastercard, are now very widely accepted across the island. By law, nearly all businesses, including hotels, restaurants, cafes, larger shops, supermarkets, and even petrol stations, are required to have a POS machine for card payments. So, for your main expenses—like paying for your accommodation, your rental car, a large supermarket shop, or a nice dinner in a popular restaurant—you can comfortably rely on your card. This makes things very convenient and means you don't have to carry huge amounts of cash around.
However, I must tell you that cash is still very much a part of our daily life and is often preferred, especially for smaller transactions. While a cafe is legally required to take your card for a €4 freddo cappuccino, paying with cash is often quicker, easier, and appreciated by the business owner who avoids paying a bank fee on a small amount. You will definitely need cash for things like buying a souvlaki from a grill house, paying for sunbeds and an umbrella on many beaches, tipping your waiter, buying fresh produce from the morning market in Argostoli, or shopping at a small, family-run souvenir shop in a village. Most taxis also prefer cash, although some are now equipped with card machines. My best advice is to use a hybrid approach. Use your credit card for the big-ticket items, but always have a healthy amount of cash in your wallet—say, €50 to €100—for the small, wonderful, everyday pleasures of a Kefalonian holiday. It gives you flexibility and is the best way to interact with smaller local businesses.
How do we find reliable transportation options, like taxis or ride-sharing services? Are there any local apps we should know about?
When it comes to getting around without your own rental car, your main and most reliable option will be taxis. Let me be very clear about one thing first: international ride-sharing services like Uber or Lyft do not operate in Kefalonia. You will not be able to open an app and summon a car in that way, so please don't plan your trip around that possibility. Our transportation system is more traditional. The taxi service on the island is well-regulated, professional, and reliable. The drivers are licensed, and their cars, which are almost always comfortable Mercedes models, are well-maintained.
The easiest way to find a taxi is to go to one of the official taxi ranks, which we call a piatsa. You will find these in central locations in all the main towns and tourist areas: at the airport, on the main square in Argostoli, by the ferry port in Sami, on the main road in Lassi, and so on. You simply go to the front of the queue and take the next available car. Alternatively, and this is very common, you can ask your hotel reception or the owner of a restaurant to call a taxi for you. They all have the numbers of local, reliable drivers. For important journeys, such as getting to the airport for an early flight, it is highly recommended to book your taxi the day before to ensure availability. The fares are metered according to government-set rates, but for long-distance journeys—for example, from the airport to Fiskardo—it is common and perfectly acceptable to agree on a fixed price with the driver before you set off. This avoids any surprises and is often a fair way to do it. While there might be some attempts at local taxi-booking apps, they are not widely used or established, and the traditional methods of finding a rank or making a phone call remain the most dependable.
Are there any specific grocery stores or convenience shops that offer a good variety of products?
Yes, of course! Whether you are staying in a self-catering villa and need to do a full week's shopping, or you just need to pick up a few essentials, you will be well-catered for. For a "big shop," your best options are the large, modern supermarkets. The main chains you will find here are AB Vassilopoulos and Sklavenitis, both of which are primarily located in and around the capital, Argostoli. There is also a Lidl on the main road from the airport to Argostoli, which is very popular for its value. These large stores are just like the ones you would find anywhere in Europe. They offer a huge variety of products, from fresh meat, fish, and cheese counters to extensive bakeries, a wide selection of local and international wines, and all the household goods, sun cream, and baby products you could possibly need. This is where you should go when you first arrive to stock up your kitchen.
However, for your daily needs, you will come to love the smaller shops. In all the tourist resorts and villages—Skala, Lassi, Katelios, Sami—you will find numerous "mini-markets." These are smaller, convenience-style stores, but they are incredibly well-stocked with everything you need for a holiday. You can get fresh bread, local cheeses like feta, milk, yogurt, fruit and vegetables, pasta, cold drinks, beer, and wine. While they might be slightly more expensive than the big supermarkets, their convenience is unbeatable, and supporting them means you are supporting a local family business. For a truly authentic experience, I urge you to seek out the speciality shops. Go to a fournos (bakery) for the freshest bread and local pies (pites). Visit a zacharoplasteio (patisserie) for incredible cakes and sweets. And go to the farmers' market on the Argostoli waterfront for the most flavourful local fruit, vegetables, honey, and olive oil, straight from the people who produced it. Combining these different shopping experiences is the best way to eat well and connect with the island.
What are the operating hours for local shops, markets, and restaurants? Do they close for siestas?
The rhythm of the Kefalonian day is dictated by the sun, and our operating hours reflect this. It’s a mix of modern convenience and age-old tradition, so it’s good to know what to expect. Let's start with restaurants and cafes. Cafes open early in the morning for the first coffee of the day and often stay open until very late at night, well past midnight. They do not close in the afternoon. Tavernas and restaurants typically open for lunch around 12:30 or 1:00 PM. In the main tourist areas, many will remain open right through the afternoon and into the evening. However, in quieter villages or more traditional establishments, it is common for them to close between about 4:00 PM and 6:30 PM. This is not just a siesta; it’s a vital break for the family who runs the place to rest, eat, and prepare everything from scratch for the evening service. Dinner service begins around 7:00 PM, but it won't get busy until much later. It is perfectly normal to arrive for dinner at 10:00 PM.
For retail shops, the "siesta" is much more pronounced, especially in the main towns of Argostoli and Lixouri. The traditional Greek shopping schedule is followed here. On Tuesdays, Thursdays, and Fridays, shops will open from around 9:00 AM until 2:30 PM, close for the afternoon, and then reopen from 5:30 PM until 9:00 PM. On Mondays, Wednesdays, and Saturdays, they often only open for the morning session and do not reopen in the evening. This schedule can seem confusing, but it’s a system designed to avoid working in the intense afternoon heat. In the dedicated tourist resorts like Skala or Lassi, this tradition is largely ignored during the summer. Souvenir shops and mini-markets will stay open all day, every day, from morning until late at night, to cater to the holiday schedule of our visitors. The big supermarkets also follow a modern schedule, staying open continuously from morning until 9:00 PM, six days a week, without an afternoon break. So, depending on where you are and what you are shopping for, you will encounter both the traditional rhythm and the modern, non-stop schedule.
Where can we access clean drinking water, and is it safe to drink tap water?
This is one of the most practical and important questions you can ask, and the answer is a little more complex than a simple yes or no. Officially, the tap water in Kefalonia is potable. It is treated and meets all the required health and safety standards, so you do not need to worry about it making you sick. You can safely use it for brushing your teeth, showering, washing your salads and fruit, and for cooking, like boiling pasta or making coffee. Many locals use it for these purposes every day without a second thought. However, if you are asking me, "Should I fill my glass from the tap to drink?" my honest, local advice would be to stick to bottled water. The reason is not one of safety, but of taste and composition. Our water is very "hard," meaning it has a very high mineral and calcium content due to the limestone geology of the island. It can have a chalky or slightly salty taste that most visitors, and frankly many locals, find unpleasant for drinking. For some people who are not accustomed to it, this high mineral content can also cause a bit of a mild stomach upset.
For this reason, you will see that absolutely everyone here buys large packs of bottled water for drinking. It is a standard part of any grocery shop. In every supermarket and mini-market, you will find large six-packs of 1.5-litre bottles for a very reasonable price, usually just a couple of euros. This is what we all drink. My recommendation is to buy these large bottles to keep in your accommodation's fridge and use them to fill up smaller, reusable water bottles that you can take with you on your daily excursions. This is both economical and better for the environment than buying lots of small individual plastic bottles every day. So, to summarise: yes, the tap water is safe for all functional uses, but for drinking, do as the locals do and enjoy the crisp, clean taste of bottled water.
How do we dispose of trash and recycling properly? Are there specific bins or collection schedules?
Thank you for asking this. Taking care of our beautiful island is a shared responsibility, and proper waste disposal is a huge part of that. The system here is based on large, communal bins, not individual household collections, so you won't need to worry about specific collection days. On most street corners in towns, villages, and tourist areas, you will find large metal or plastic bins. These are for everyone to use. Typically, you will see two types. The large green or grey bins are for general, mixed waste—this is where all your non-recyclable rubbish, and importantly, any food waste, should go. It is crucial to put food waste in sealed bags to avoid attracting insects and our many friendly but hungry local cats.
Next to these, you will usually find the blue bins. These are for recycling. In theory, these bins are for plastic bottles, metal cans, paper, cardboard, and glass. The system in Greece is generally one of "co-mingled" recycling, so you do not need to separate the different types of materials. Now, I must be honest with you as a local. Our recycling infrastructure on the island is under a lot of pressure and is not as efficient as in some other European countries. Sometimes, you may see the blue bins are full, or you may even hear stories that it all ends up in the same place. While this can be disheartening, I urge you to still make the effort. Using the blue bins sends a message that recycling is important to us and to our visitors, which helps drive future improvements. The most important rule of all, above everything else, is to never, ever leave your rubbish in a natural place. Do not leave a plastic bag on a beach or a bottle on a hiking trail. If you cannot find a bin, please take your rubbish with you until you do. Keeping our landscapes pristine is our highest priority, and we are deeply grateful to visitors who help us in this effort.
What are the local emergency numbers for medical help, police, and fire services?
This is information you should have, but hopefully will never need to use. It is wise to have these numbers saved in your phone as soon as you arrive. The single most important number for any visitor to know is 112. This is the pan-European emergency number. It is a fantastic service because it connects you to an operator who can dispatch police, ambulance, or the fire brigade, and crucially, they can speak English and several other European languages. If you are in a stressful emergency situation and are not a Greek speaker, calling 112 is your most reliable and efficient course of action. I would recommend this as your first and primary emergency call.
For your information, we also have our own specific national numbers for each service, which you can also use. These are:
100 for the Police (Astynomia)
166 for an Ambulance / Emergency Medical Service (EKAV)
199 for the Fire Brigade (Pyrosvestiki)
Another very useful number to know is 1571. This is the national Tourist Police hotline. They are a great resource for non-emergency situations where you might need assistance or information, for example, if you have lost a passport or have a dispute with a local business. When you call any emergency service, it is vital to stay calm and state your location as clearly as possible. If you are on a remote road, use your phone's GPS to get coordinates or name the nearest village, beach, or even a well-known taverna. Knowing these numbers provides peace of mind, but let me reassure you once more that Kefalonia is a very safe place, and the chances of you needing them are very, very slim.
Where can we find pharmacies, and do they have extended hours?
Our pharmacies, which you can easily identify by the green cross sign outside, are a cornerstone of our community's healthcare. You will find them in every town and large village on the island—Argostoli, Lixouri, Skala, Sami, Poros, and Fiskardo all have several. A Greek pharmacist (farmakopios) is a highly trained and trusted medical professional. For any minor ailment—a sunburn, an insect bite, an allergic reaction, an upset stomach, or a summer cold—your first stop should always be the pharmacy. They can provide excellent advice and a wide range of over-the-counter medications, often preventing the need for a doctor's visit. They all speak excellent English.
As for opening hours, pharmacies generally follow the typical shop schedule, meaning they are open in the mornings and evenings on Tuesdays, Thursdays, and Fridays, and only in the mornings on Mondays, Wednesdays, and Saturdays. They are usually closed on Sundays. However, there is a very well-organized system to ensure that there is always a pharmacy available for emergencies, 24/7. This is the dianykterefsi or out-of-hours rota. On the door of every single pharmacy, you will find a sign posted that lists which specific pharmacy in the area is "on duty" that night or on that Sunday. So, if you have an urgent need for medicine at 10 PM on a Saturday night, you can simply go to the nearest pharmacy, read the sign on the door, and it will direct you to the one that is open. This system is very reliable and ensures that you can always access pharmaceutical care when you need it. It’s a good idea to locate your nearest pharmacy when you first arrive at your accommodation, just so you know where it is.
Are there any local customs or norms regarding noise levels, especially in residential areas?
Yes, and this is a wonderful and respectful question to ask. The most important custom regarding noise is the concept of "common quiet hours" or ores koinis isyhias. This is a legally protected time for peace and quiet, and it is a tradition we take very seriously. The summer quiet hours are from 3:00 PM to 5:30 PM in the afternoon, and from 11:00 PM at night until 7:00 AM in the morning. The afternoon period is our sacred mesimeri, the time when people rest, nap, and escape the hottest part of the day. It is especially important for the elderly and for families with young children. During these hours, you should avoid any loud noises. This means no loud music from your villa's terrace, no shouting or loud games in the swimming pool, and avoiding noisy work like drilling or hammering if you are staying long-term.
While this custom is more relaxed in the bustling centre of a tourist resort like Lassi, it is still very much observed and expected in residential areas and in the villages. If you are staying in a private villa or an apartment complex where locals also live, being mindful of the afternoon quiet is a huge sign of respect. The same applies to the late-night hours. While our tavernas and bars can be lively, once you are back in your residential area, it is expected that you keep noise to a minimum after 11 PM. This is not about stopping you from having fun; it's about the fundamental Greek value of community living, where everyone's right to peace and rest is respected. By observing these quiet hours, you are not just following a rule; you are acting like a considerate neighbour, and that is something that we locals truly appreciate.
What are the most convenient ways to handle laundry while we're there? Are there laundromats or laundry services available?
Keeping your clothes fresh during a hot summer holiday is essential, and you have a few good options here in Kefalonia. The most convenient, by far, is if you are staying in a self-catering villa or a modern apartment. The vast majority of these properties now come equipped with their own washing machine as a standard amenity. This gives you the freedom to do your laundry whenever you wish, which is especially useful for families who can generate a mountain of sandy, sun-creamed clothes every day! If this is important to you, I would strongly advise checking the list of amenities before you book your accommodation.
If your accommodation does not have a washing machine, your next best option is to use a laundromat, or what we sometimes call a "self-service laundry." These have become more common in recent years. You will find them in the main town of Argostoli and usually in the larger tourist resorts like Skala and Lassi. They are equipped with large, coin-operated washers and dryers and are very straightforward to use. They are perfect for doing a large load of holiday laundry quickly and efficiently. For a more hands-off approach, you can look for a professional laundry or dry-cleaning service. There are several in Argostoli. With these services, you can drop off your bag of clothes in the morning and they will wash, dry, and fold it all for you, ready to be picked up in the afternoon or the next day. This is, of course, a more expensive option than doing it yourself, but for the convenience, some people find it well worth it. Many upscale hotels also offer a laundry service for their guests, but this is typically charged per item and can be quite costly. So, in short: check for a machine in your villa first, otherwise, a self-service laundromat is your most practical and economical choice.
How can we access the internet? Are there public Wi-Fi spots, or should we get a local SIM card?
I believe we touched upon this before, but it is such an important topic for the modern traveller that it deserves a full answer. Staying connected is very easy here. Wi-Fi has become a standard, expected amenity. You will find free Wi-Fi in almost every hotel, villa, apartment, café, and restaurant on the island. This is fantastic for casual use—you can sit with a coffee and check your messages, upload a photo of Myrtos beach, or look up the menu of a taverna for dinner. However, the quality and speed of this free Wi-Fi can be very inconsistent. In a modern hotel, it might be excellent, but in a small village café or a stone house with thick walls, it can be slow and unreliable, especially during peak hours when many people are connected.
For this reason, if having a constant and reliable internet connection is important to you—for navigating with Google Maps, for making video calls, or for looking up information on the go—then I cannot recommend highly enough that you get a local Greek SIM card. It is a simple, affordable process that transforms your holiday experience. Go to an official store of one of the main providers, like Cosmote or Vodafone, in Argostoli. You will need your passport to register. For a small cost, usually between €15 and €25, you can get a tourist package that gives you a large amount of data (often 10GB or more) that is valid for a month. This gives you complete freedom. You will have a reliable internet connection anywhere on the island, from a remote mountain trail to a hidden cove. This independence to search, navigate, and communicate without constantly hunting for a Wi-Fi signal is, in my opinion, one of the best investments you can make for a smooth and stress-free holiday in Kefalonia.
What’s the best way to communicate with locals if we don’t speak Greek? Is there a common language they prefer?
You should not have any major worries about communication. The common language that connects us with the vast majority of our visitors is English. Due to the long history of tourism on the island and the fact that English is taught in our schools from a very young age, you will find that almost everyone you need to interact with in the tourism sector—from the car rental agent and the hotel receptionist to the waiter and the shopkeeper—will speak English to a very good, and often fluent, level. In fact, many locals who work in tourism also speak other languages like Italian or German. You will be able to order food, ask for directions, and handle any transaction with ease.
However, the way to turn a simple transaction into a warm, human interaction is to make a small effort with our language. As I've said before, you don't need Greek, but trying to use it is a powerful gesture of respect and friendship. We do not prefer that you speak English, but we understand that it is the most practical tool. But when a visitor starts a conversation with a warm "Kalimera" (Good morning) or says a heartfelt "Efcharisto" (Thank you), it completely changes the dynamic. It shows that you see us not just as service providers, but as people with our own culture and language. Don't ever worry about making a mistake or having a bad accent. We will not laugh or judge you; we will be delighted that you are trying. If you find yourself in a very small, remote village kafeneion where an elderly person might not speak English, don't panic. A smile, a point, and a polite gesture will almost always get the message across. A friendly attitude is the most universal language of all, and it is spoken fluently here in Kefalonia.
Are there any safety concerns we should keep in mind regarding valuables and personal belongings?
I am very proud to say that Kefalonia is an incredibly safe island with a very low crime rate. The strong sense of community means that people look out for one another, and crimes like robbery or assault are extremely rare. You can feel very secure here. However, even in paradise, it is wise to use common sense, because petty, opportunistic theft can happen anywhere in the world, although it is not a common problem here. The most important thing is not to make it easy for the very few people who might be tempted. This means you should not leave your valuables on open display. For example, do not leave your camera, phone, or wallet on the passenger seat of your unlocked rental car while you pop into a shop. Lock your car, and it's even better to put valuables out of sight in the boot.
The same logic applies at the beach. When you go for a swim, it is best not to leave your brand-new iPhone, wallet full of cash, and passport lying unattended on your towel for a long time. It is better to travel light to the beach, or have one person from your group stay with your belongings while others swim. In your accommodation, use the safe if one is provided for your passports and excess cash. Most crime that does occur is a crime of opportunity—an open window, an unlocked door, a bag left unattended. If you simply remove the easy opportunity, you eliminate almost all of the very small risk. But please, I do not want you to worry about this. Walk our towns at night, enjoy our beaches, explore our villages, and feel the deep sense of peace and security that is one of the true luxuries of a holiday on our island.
Where can we find local events, concerts, or family-friendly activities happening during our stay?
Discovering the local events happening during your stay is a fantastic way to feel part of the community. In the summer, the island is buzzing with activity, from traditional festivals to more modern cultural events. Your first point of reference should be the local posters. In every town and village, you will see posters plastered on walls, in shop windows, and on telegraph poles advertising upcoming events. These are our traditional social media! Keep your eyes peeled, especially around the main squares in Argostoli and Lixouri, for announcements of concerts, theatre performances, or, most importantly, the local panigiria (saints' day festivals). These posters are the most reliable source for small, local village events that you will never find in an online guide.
For more organized information, there are several excellent online resources. Websites like 'Kefalonia Life' or 'InKefalonia' often have an "events" section that is updated regularly with information about what's on across the island. Following these pages on social media is also a great way to get real-time updates. The Municipality of Argostoli also often organizes a summer program of cultural events, including free concerts in Vallianos Square or open-air cinema screenings, and they will usually advertise these on their official website or social media channels. Don't underestimate the power of simply asking people. Ask your hotel host, the owner of your favourite taverna, or the person you rent your car from: "Is anything special happening this week?" They will have their finger on the pulse of the local community and can give you the best insider tips on everything from a local wine tasting to a traditional music night at a village taverna that you would never have found otherwise.
What’s the best way to handle health insurance and medical needs while traveling? Are there local clinics that accept foreign insurance?
This is a critical point for any traveller, and being prepared is key. The first and most important step, which I cannot emphasize enough, is to have comprehensive travel insurance before you leave your home country. This is non-negotiable. While our public health system is here for emergencies, travel insurance is your safety net for everything else, from covering the cost of a private clinic visit to, in a worst-case scenario, covering medical evacuation.
For citizens of the European Union, the European Health Insurance Card (EHIC) is a very useful document. It allows you to access our state-run public healthcare—the General Hospitals in Argostoli and Lixouri—under the same conditions and at the same cost as a Greek citizen. This is excellent for genuine emergencies. However, the EHIC is not a substitute for travel insurance. It will not cover private healthcare, and it will not cover costs like an air ambulance back home. When it comes to the private medical centres and clinics that you find in the main tourist resorts, they are accustomed to dealing with foreign visitors. They are not part of the public system, so your EHIC will not be valid there. This is where your travel insurance comes in. In most cases, you will be expected to pay for the consultation and treatment directly at the private clinic, and they will provide you with all the necessary receipts and medical reports. You then use this paperwork to claim the money back from your insurance company. The staff at these clinics are very experienced with this process and can help you with the required documentation. So, the best strategy is a two-pronged approach: carry your EHIC for public hospital emergencies, but rely on your robust travel insurance for everything else.
How do we get local information or recommendations while we're out and about? Is there a tourism office nearby?
While you have me, your virtual local ambassador, there are certainly ways to get great information once you are here on the ground! The most official source is the Tourist Information Office. You will find one in Argostoli, usually located near the main square or the port. They can provide you with maps, brochures for major attractions, and timetables for the KTEL public buses and the local ferries (like the one between Argostoli and Lixouri). They are a good starting point for official, practical information.
However, for the best, most authentic recommendations—the hidden gems—you need to tap into the island's informal information network: its people. The people who run the small, local businesses are a fountain of knowledge. The family that owns your hotel or apartment complex? They know the best beach to go to when the wind is blowing from the north. The woman who runs the local bakery? She can tell you which village is having a panigiri that weekend. The man you rent your car from? He can draw you a map to a secret cove that only locals know about. These people live and breathe Kefalonia. They are proud of their island and are usually delighted to share their personal favourites with a visitor who shows a genuine interest. My advice is to build a small relationship with these people. Greet them with a "Kalimera" every day, ask them how they are, and then ask for their advice. A question like, "We are looking for a really simple, traditional taverna for lunch today, where would you go?" will yield a far better result than any guidebook. This human connection is the real key to unlocking the island's secrets.
What’s the most efficient way to navigate around the area? Are there any popular apps for maps or navigation?
Navigating Kefalonia's beautiful but often challenging roads is a key part of the adventure. The most efficient and universally used tool for navigation, both for locals and visitors, is without a doubt Google Maps. It works very well here and has mapped even the smallest dirt tracks. If you have a local SIM card with a data plan, using Google Maps for real-time navigation is the most efficient way to get around. It will guide you through the winding mountain roads, help you find that hidden beach, and reroute you if there is a temporary road closure. I highly recommend mounting your phone safely on the dashboard so you can follow the directions without taking your eyes off our sometimes-narrow roads.
One very useful feature of Google Maps is the ability to download maps for offline use. Before you leave your hotel's Wi-Fi, you can download the entire map of Kefalonia to your phone. This means that even if you find yourself in a remote area with a poor mobile signal, your phone's GPS will still know where you are on the downloaded map, and you can navigate without any issues. This is a lifesaver in the mountainous interior of the island. While there might be other navigation apps, Google Maps is the standard here and is the most reliable and up-to-date. Physical paper maps are still a wonderful thing to have, however. They give you a much better sense of the island's scale and geography, and they are great for planning a day's route over a morning coffee. They also never run out of battery! I would suggest a combination of both: use a paper map for the big picture planning and Google Maps for the turn-by-turn execution.
Are there any local superstitions or beliefs that we should be aware of to avoid offending anyone?
This is a very sensitive and insightful question. Our culture is woven with traditions and beliefs, some from our Orthodox faith and some much older. As a visitor, you are not expected to know all of them, but being aware of a couple of things shows great respect. The most famous one you might encounter is the Mati, or the Evil Eye. This is the belief that someone can cause you bad luck or illness simply by looking at you with envy or jealousy. It's a very ancient and widespread belief in the Mediterranean. You will see the blue eye charm everywhere—hanging in cars, in houses, and worn as jewellery. It is meant to ward off the evil eye. If you hear someone "spit" three times lightly (ftou, ftou, ftou), this is not an insult! It is a traditional way of warding off the evil eye after giving a compliment, especially to a child, to prevent any jealousy from causing harm. For example, "What a beautiful baby, ftou ftou ftou." You don't need to do this yourself, but understanding it will prevent any confusion.
Another point of etiquette is how we refer to our priests. It is considered disrespectful to call a priest by his first name. You should always refer to him as Pateras (Father), followed by his name if you know it, or simply Pappas. Again, you are unlikely to need to do this, but it is a sign of deep-rooted custom. Finally, a small superstition: we never hand a knife directly to someone. We place it on the table for them to pick up, as handing it over is said to lead to a fight. You don't need to worry about these things too much. We do not expect you to know our folklore. The only thing that could ever be truly offensive is to show disrespect to our religion, particularly in our churches. As long as you are kind, polite, and respectful, you will be met with nothing but warmth.
What are the most common issues tourists face when they first arrive, and how can we prepare for them?
An excellent final question! Based on my years of watching visitors arrive, the issues are almost always small, practical ones that can be easily avoided with a little preparation. The number one issue is underestimating our roads and overestimating how much you can see in one day. Visitors look at the map and think, "Great, we can do Myrtos in the morning, Assos for lunch, and Fiskardo in the afternoon." This is a recipe for a stressful, rushed day spent entirely in the car. Our roads are winding and slow. Distances that look short on a map can take a long time to drive. The solution: slow down. Embrace the Greek pace of life. Plan to visit only one or two main sites per day and leave plenty of time to relax and enjoy them. The island is much bigger than it looks.
The second common issue is not being prepared for the intensity of the sun. Many first-time visitors from cooler climates get a nasty sunburn on their very first day, which can ruin a large part of their holiday. The solution: be hyper-vigilant with sun protection from the moment you step off the plane. High-factor sunscreen, a hat, and staying in the shade during the peak midday hours are not suggestions; they are rules for a happy holiday. Finally, a third issue is trying to do everything with a credit card. As we discussed, while cards are widely accepted for large purchases, trying to buy a coffee or a bottle of water with a card can be cumbersome, and many small vendors or sunbed operators only take cash. The solution: always have a reasonable amount of cash (€50-€100) on you for small, daily expenses. It makes life so much smoother. If you prepare for these three things—the slow roads, the strong sun, and the need for some cash—you will have overcome 90% of the common frustrations and will be perfectly set up to utterly enjoy your time on my beautiful island.
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